I absolutely love food. I believe food should be a source of joy, nourishment, and pleasure. As a physician, chef, and working mother, I understand the challenge of feeding our families well. Join me on this fun and imperfect journey of cooking and loving good food!
Mastering a few simple techniques can help you get dinner on the table in a fraction of the time. Start with a few recipes and expand from there. Below are my tried and true recipes and techniques to build your foundation.